Stone Crabs threatened?

SARASOTA – Stone Crabs are tasty to eat, bringing in 30-35 million dollars a year, and whether you’re a local or tourist, a vital part of the Suncoast ecosystem. But are they in danger? Dr. Phil Gravinese published the first study on Florida stone crabs and ocean acidification this month. He says he saw embryonic development was slower by 24 percent, hatching success decreased by 30 percent. This is because of low Ph. Dr. Gravinese...

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